Our story

Born from a love of serious flavour.

Urban Chilli creates handcrafted chilli sauces for people who want more than just heat. From mild and flavour-packed to properly fiery, there's something for every chilli lover.

The people behind Urban Chilli making sauce by hand

Small batches, by hand

Every bottle is cooked, tasted and filled in small batches. No shortcuts, no bulk paste, no flavour lost to the factory floor. If a batch doesn't taste right, it doesn't get bottled.

Flavour before fire

We build our sauces around fresh chillies, garlic, fruit and spice. The heat is there — it just never gets in the way of the food you're putting it on.

Made for South African tables

Braais, boerie rolls, breakfast eggs, curries and everything in between. Our range grew out of what people actually asked us for at the stall.

Still at the markets

We started behind a table with a few crates of bottles, and we're still there most weekends. Come say hello, taste the range and tell us how hot you can really handle it.

Urban Chilli market stall

Taste the whole range.

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